Johnson & Johnson Innovation

Grants will be awarded for novel methods, products, or technologies with the potential to prevent children from developing food allergy in the early years of their life. Submissions should address one or more of the following focus areas: risk detection including connected devices for both point-of-care and at-home prognostics/diagnostics; interventions and treatments including preventive therapeutics and health technologies; and community platforms with the potential to establish connectivity, monitor data, educate the public with a specific focus on socio-economic disparities and assist communities.